churro lamb
Yet another taste of Jamie’s America, and yet another Navajo treat: churro lamb. This obviously isn’t actually churro lamb but I hope Jamie Oliver will consider tasty Essex lamb good enough! The...
View Articlemint mousse
The latest series of Great British Menu has been hit and miss. Tweaks to the format were needed, but there’s still too much footage of chefs stomping around damp fields saying things like “lovely...
View Articlerigas’s lamb
Another slice of pure joy from Leon 2. This Greek-inspired family recipe is a delight, and I particularly enjoy the use of macaroni as a carb. The tiny pasta tubes bring out the kid in me. The...
View Articleminted lamb naan burger
This is probably the chavviest thing I have ever cooked. But by God it made me smile. It’s a minted lamb patty and onion bhaji, wrapped in a naan and dolloped with curry sauce. I can’t claim credit...
View Articlespring lamb, vegetable platter, mint sauce and chianti gravy
I thought I’d tried all the Jamie’s 30 Minute Meals that I wanted to, until the photo-ninja Nga commented about the spring lamb recipe… I couldn’t believe I’d missed it! So I tore off to try it. It’s...
View Articlered hot lamb burgers
There’s no shortage of burger recipes on this blog, but that doesn’t mean there isn’t room for one more. I was sent a bottle of Frank’s Red Hot sauce in the post. It’s not a condiment I usually use...
View Articleafter dinner mints
When food ideas strike me, I can’t let them go. Such as my idea to make After-Eight style mints. The experiment was pretty good, but of all things to get wrong, I got the chocolate wrong. I used some...
View Articlemint choc chip ice cream
Ice cream: everyone has their favourite. Vanilla, chocolate, strawberry, pistachio, lemon… when you get me in front of an ice cream vendor there’s only one choice for me: mint choc chip ice cream. The...
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